Gelatin melting/cooking system, melting/cooking station fixed and not moveable, after melting complete, move the tank to room of softgel encapsulation machine to feed mixed gel mass into spreader box of encapsulation machine, another same moveable tank continuous with the fixed melting station for melting next batch/tank. This is one of the most often type of softgel gelatin melting/cooking equipment for softgel encapsulation production, manufacturing its different structrure and parameters to meet requirements of animal gelatin and starch veggie gelatin or carrageenan veggie gelatin.

Recommended volume of this type:

• 250L
• 300L
• 350L

Customization well on user requirement.

Welcome to contact our professional sales engineer for further support at sec@secsoftgel.com

It has all necessary valves pipe fittings attached with machine that required for melting/cooking and feeding both, available to customize the motor power, mixing speed, nozzle ports, discharge way etc. according to user requirements, enough strong structure for vacuum and mixing process, good bearing the bigger pressure of starch veggie melting and discharging etc., SECP special design vacuum protection system for longer service life than market normal.

The most durable and stable working system design and manufacture by SECP team, technology world leading and combine the actual softgel production demand based on the 35+ years accumulation and experiences, equipment is more praticable, easy operation and module type help for user quick knowing how to operate and work, clear the GMP requirements on each country/area for machine well comply with GMP, with rich knowledge and experience on each industry of softgel like medicine, supplement, paintball, cosmetic skin care, liquid for equipment performance always more than user's expect.